The Tastes of Bainbridge Island, WA
A tour of Bainbridge Island’s active culinary scene, only a 30-minute ferry ride from Seattle. The post The Tastes of Bainbridge Island, WA appeared first on International Food, Wine & Travel...
View ArticleWine Savvy: Walter Clore Wine & Culinary Center, Prosser, WA
A new wine education center opened to the public in the summer of 2014, in the heart of Washington’s wine country. The post Wine Savvy: Walter Clore Wine & Culinary Center, Prosser, WA appeared...
View ArticleNew Chef in Town: Skamania Lodge
A profile of Chef Mark Henry at Washington’s iconic Skamania Lodge in the Columbia River Gorge. The post New Chef in Town: Skamania Lodge appeared first on International Food, Wine & Travel Writers...
View ArticleWalla Walla Weekend
Walla Walla, WA, the locus of one of the West’s most distinctive wine and culinary regions, has plenty of attractions to fill a long weekend. The post Walla Walla Weekend appeared first on...
View ArticleSki Loop Vacations
A guide to Northwest ski vacations, highlighting resorts and apres-ski villages. The post Ski Loop Vacations appeared first on International Food, Wine & Travel Writers Assoc. -- IFWTWA.
View ArticleSusan Newman Manfull wins IFWTWA 2014 Emerging Writer Scholarship Award
Susan Newman Manfull, PhD, won the 2014 Scholarship Award in the Emerging Writer category for her story “With Record-Breaking Exports of Rosés to the U.S., Marcel Ott Comes to Mind,” […] The post Susan...
View ArticleAlex Palmer wins IFWTWA 2014 Professional Journalism Scholarship Award
Alex Palmer, of Brooklyn, NY, won the IFWTWA 2014 Scholarship Award in the Professional Journalism category for his story “Virginia is Making a Name for Itself as a Wine Destination,” […] The post Alex...
View ArticleFatima Bonilla Receives IFWTWA 2013 Hospitality Education Scholarship Award
IFWTWA awarded The School of Culinary Arts in Central America the 2013 Hospitality Education Scholarship Award for one of its deserving students, Fatima Bonilla. The school is happy to report […] The...
View ArticleBernadette Bautista Receives IFWTWA 2014 Hospitality Education Scholarship Award
IFWTWA awarded its 2014 Hospitality Education Scholarship Award to Maui Culinary Academy for culinary student Bernadette Bautista. Chris Speere, Maui Culinary Academy Coordinator, commented: “Our...
View ArticleNorthwest Guest Ranches
Life on the ranch as experienced by a city slicker at some of the Northwest’s most authentic working guest ranches. The post Northwest Guest Ranches appeared first on International Food, Wine &...
View ArticleAlaska’s Craft Brew Scene
The craft beer phenomenon that has consistently picked up steam in the Lower 48 has not escaped our 49th state. The post Alaska’s Craft Brew Scene appeared first on International Food, Wine &...
View ArticleThe McMenamin Brothers
Brothers Brian and Mike McMenamin have built a unique hospitality empire, much as writers of fantasy fiction build worlds that occupy your imagination. The post The McMenamin Brothers appeared first on...
View ArticleSmokejumpers: An Interview with Jason Ramos
Jason Ramos, 43, is a smokejumper, an occupation that can turn deadly in an instant. The post Smokejumpers: An Interview with Jason Ramos appeared first on International Food, Wine & Travel Writers...
View ArticleFairbanks, Alaska: A Two-Season City
Fairbanks, Alaska, is like two sides of a coin. Two seasons—in particular, winter and summer—dictate the lifestyle in the city and the surrounding Alaskan interior. The post Fairbanks, Alaska: A...
View ArticleHit the Road in Eastern Oregon
Eastern Oregon’s widely diverse landscape opens up like a picture book about the Old West. The post Hit the Road in Eastern Oregon appeared first on International Food, Wine & Travel Writers Assoc....
View ArticleSki Resort Dining Reaches New Summits
When it comes to ski vacations, the Northwest offers top-notch resorts complete with culinary scenes you’d typically expect in large urban centers. The post Ski Resort Dining Reaches New Summits...
View ArticleWinter Base Camp: Alyeska Resort, Alaska
Alyeska Resort, located less than an hour from Anchorage, makes a perfect retreat and base camp for exploring everything the surrounding area has to offer. The post Winter Base Camp: Alyeska Resort,...
View ArticleWarm Up the Holidays with a Whiskey Cocktail
There’s something about fine hand-crafted whiskey that chases the chill out of a winter evening. The post Warm Up the Holidays with a Whiskey Cocktail appeared first on International Food, Wine &...
View ArticleFairbanks, Alaska: A Two-Season City
Fairbanks, Alaska, is like two sides of a coin. Two seasons—in particular, winter and summer—dictate the lifestyle in the city and the surrounding Alaskan interior. The post Fairbanks, Alaska: A...
View Article2015 IFWTWA Excellence in Journalism Award
The IFWTWA Excellence in Journalism Award is a prestigious annual award given to a member who demonstrates, as the title implies, excellence in food, wine or travel writing. The 2015 […] The post 2015...
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